Who killed Pages this time? ... [you] did!
- Thread starter Dash
- Start date
This job has never suited me, but it's really the only option I have currently.
Yeah, and it's at least better than hand polishing bare aluminum planes.
It's a pretty cool job, still. Just being able to work with planes?
Cool yes. Fun, not as much.
Old airplanes are not as easy to work on as modern ones and require almost constant maintenance.
Also, note to self for future reference: http://warframe-builder.com/Primary...-128-7-132-8-153-9-141-11-355-7/en/2-0-10/0/f
SSJ Jup81
Official Link Fanglomper
Yup. I thought a male nurse was coming in to do rounds or whatever you call it. It was dark, as it was very early in the morning. I also wasn't wearing my glasses. A closer glance I could see that he was a patient. He just pushed me over mumbling something in a quiet voice and curled up on my bed and started snoring. I tried to wake him with no luck. I pushed the button for the nurse and she was shocked. She called in some others and they woke him up and took him out.
He still seemed disoriented at that point.
Turns out he was drunk. The previous night, he was brought in for drinking too much alcohol. My assumption is that maybe he went to the restroom and mistook my room for his. I also made the assumption that he thought he was at home and married given how he hopped into my bed. Even out of it, if you're not used of sharing sleeping quarters, you'll probably react to a person in your bed.
I have a private room, so I have my own bathroom. The room that holds like 6 people doesn't, which is why I'm assuming he made a restroom trip and forgot that he was in a hospital.
Note to self: Acquire coconut flour and test the effect of making almond meal finer on cakes and bread.
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Gluten free stuff has issues retaining moisture. Almond meal and Coconut flour help in this matter.
However, the issue is most of the recipes involving them on the internet are overshadowed by Paleo/Grainless results. These are useless to me as I want to figure out combinations of gluten free grains and almond/coconut that taste alright and retain moisture so the bread and cake I make don't dry up after a single day.
So I need to experiment with combinations, especially since almond meal is really really efficient in this regard, but makes the dough far too heavy.