Mostly failing.
Who killed Pages this time? ... [you] did!
- Thread starter Dash
- Start date
Well it's kind of hard for raw fish and rice to give you gluten poisoning, unless they... use gluten in making the sushi rice..???
Did you specifically tell the waiter/waitress that you have severe gluten intolerances and that they should use clean utensils to make your dishes? (Places that offer gluten-free should have like special set of stuff that doesn't come in contact with gluten??)
Because often times, a "gluten-free" dish is just a dish they use normal pots and pans to make that, just so coincidentally the ingredients don't contain gluten.
Considering you've gotten gluten poisoning from cat/dog food (I forgot), yeah.
Well considering how many times in recent times you've nearly killed yourself?
They do not. Rice is also almost exclusively made in things that only cook rice as well. And even the stuff in the sushi rice is gluten free (rice vinegar and sugar)
It was said to the waiter. The waiter told me they had a celiac sous chef that was aware of what needed to be taken care of. They have the same thing as I do, so I immediately trusted it to be taken care of.
Bumpy car ride and seat belt digging into stomach made things worse than I am use to.
Well, I was wondering if different types of vinegar could have gluten in it.
Somebody miscommunicated probably.
Rice vinegar has 0% and that is what must be used for sushi rice.
Or it just happened without anyone realizing.
No it doesn't. In most restaurants, yeah, but it's not a requirement that rice vinegar is what is used for sushi rice.
At Pizza Hut we have different dough, cheese, sauce, pepperoni, boxes, and cutting utensils for the gluten free pizza. We also have to wear gloves when making the gluten free pizza.
Aka, try to prevent cross-contamination as much as possible?
It just has to be a type of white or light-colored vinegar.
I know a family that uses apple cider vinegar.
My family just uses the cheapest white vinegar.
As long as it isn't balsamic, asian black, or darker rice vinegars, it's whatevs.
Eh, vinegar is almost always fine regardless. So it does not matter much.
Fast food joints are usually really good about it compared to restaurants. Why I prefer to eat at them.
True. More people go to them and they would face more... defacing?